Our last project in Kenya for 2017 was an interview with one of the top chefs in Africa, and Kenya’s very own celebrity chef, Chef Ali Mandhry. Chef Ali spoke about how he discovered his passion for cooking, how his journey began, who inspires and motivates him and his plans for the future. Tune into to also find out why he doesn’t have a favourite dish despite being a chef and who does the cooking in his house.
This episode wraps up the SKTVUK projects in Kenya 2017, which saw interviews with YouTuber of the year, Farhana Oberson, Blogger of the year Jamila Hassan from Life in Mombasa and finally Chef Ali Mandhry.
We would also like to thank the team at Voyager and Heritage hotel for allowing us to use their facilities and providing the team and guests with lunch for our Kenya episodes. Follow their social accounts below:
Instagram – Heritagehotels_ke
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